"Hidden foodie gem"
- BBC Good Food Magazine
109 MAGDALEN ROAD OX4 1RQ / 01865499318
Our new premises on Magdalen Road in East Oxford are now open for takeaway lunches
(Thurs-Sat, 11am-2pm) and dinners (Fri + Sat, 5-9pm). The menu changes from week to week
and we have plenty more up our sleeves for when lockdown lifts!
LUNCH: (Thurs-Sat, 11am-2pm)
DINNER: (Thurs-Sat, 5-9pm)
Taste Tibet takeaways and gift vouchers
The doors to our new premises are open! Visit us in Magdalen Road for takeaway lunches (Weds - Fri) and dinners (Fri and Sat). Click here if you'd like to purchase a gift voucher and don't forget to sign up to our mailing list for ongoing exclusive discounts + freebies.
For food storage and reheating instructions click here.
Taste Tibet is the food of Yeshi Jampa. Born and brought up in rural Tibet, Yeshi learned to cook nomadic food outdoors at a young age. He found his way to Oxford via India, picking up exciting new flavours along the way.
We cook the finest, freshest, most authentic Tibetan food this side of the Himalayas. Find us at markets, festivals, university college balls, weddings and private events. Get in touch to find out more.
Tibetan food is delicious and must be tried! We cook using home-grown, organic and locally-sourced ingredients, and import some special flavours direct from Tibet. Our food is always served with care for the environment in compostable packaging. Read more about our food below or click here for a sample menu.
'I'd been a regular at Taste Tibet for literally years before I even took on the job of catering food for the St Peter's Anne's 2017 Spectrum Ball and knew they had to be there! They were effortlessly professional the whole time and all of the guests who went absolutely loved their curries, momos and magnificent tent. If you're having an Oxford ball (or any other big catering event!) you'd be an absolute fool not to get the dream team of Yeshi and Julie involved'
- James, Catering Manager, St Peter's & St Anne's Ball
Our tent is based on traditional Tibetan designs. Nomadic tents are black and made of yak hair - not suitable for UK street food. Ours, called a 'yagye go', is often seen in summer on the Tibetan grasslands at times of parties and picnics - which can last for several days.
We use our tent at festivals, weddings and private events. Get in touch to find out more.